A sumptuous pork cutlet lunch at the famous tonkatsu restaurant “Kanda Ponchi-ken”!
Thick, juicy, and crispy battered Japanese pork cutlet, “tonkatsu.” For the ultimate tonkatsu dining experience in Tokyo, be sure to visit Kanda Ponchi-ken in Tokyo’s Kanda-Ogawamachi area. The restaurant has been repeatedly voted as a “Bib Gourmand” by the Michelin … Read more