This time, we will introduce a long-established Japanese soba noodle restaurant with a beautiful garden and a yakisoba specialty restaurant. If you want to try out some delicious noodle restaurants, this is the perfect article for you!
Long-established Japanese soba noodle restaurant with a garden-view
Japanese soba noodles are made from buckwheat. These noodles are said to have quite a long history and are a typical Japanese dish along with sushi and tempura.
Founded in 1880, Kanda Yabusoba is a long-established soba restaurant near the former station and now commercial facility Manseibashi. “Kanda Yabusoba”, which has been around for more than 140 years, s not only loved for the tasty food, but also the unique, relaxing atmosphere.
Most Japanese soba noodle restaurants serve two types of soba. Warm soba noodles in soup and cold soba noodles spread out on a special tray.
“Kanda Yabusoba” has several delicious side menus. The most common choice would be tempura. I decided to order tempura and “soba-zushi“.
“Kanda Yabusoba” impressed me particularly with its good ingredients, delicate seasoning, and flavorful soba noodles. Enjoy the taste of traditional Japanese soba noodles in the best location surrounded by a beautiful garden!
2-10 Kanda Awajicho, Chiyoda-ku, Tokyo
Google Maps: https://g.page/yabusoba?share
Nearest stations: Ogawamachi Station, Awajicho Station, Shin-Ochanomizu Station, Ochanomizu Station, Akihabara Station, Kanda Station
Best junk food in Japan: yakisoba!
“Jinbocho Yakisoba Mikasa” is a specialty store for yakisoba fried noodles. Their homemade noodles are made from 100% Hokkaido wheat. The menu is extremely simple. You can choose between two flavors, “sauce” and “salt”. Sizes are medium (nami-mori) and big size (oo-mori), which are both the same price. Also, for an extra 100 Yen, you can have squid and shrimp as a topping.
I bought my meal ticket at the ticket vending machine near the entrance and sat down at the counter.
The yakisoba had an omelet topping and big slices of crispy fried pork mixed in.
With their strong seasoning and voluminous portions, these fried noodles are exactly what you want to eat when you are very hungry. Nothing can top the feeling of satisfaction and fullness after eating these delicious noodles! No wonder, this restaurant is popular! So when you are really hungry, why don’t you try out “Jinbocho Yakisoba Mikasa”?